Updates! Fun! Pics of a cute little boy! Now that's a real blog post.
Isn't he the most adorable thing you've ever seen?! I know I'm not supposed to say that (according to my mother, who has told me this over and over), and I have a few friends with seriously cute sons, but still. I may be biased, but I think he's pretty darn gorgeous.
Part of it, I will say, has to be the photographer - my boss, Kathy - who joined us at Prairie Farm with her adorable daughter Katelyn that day. Katelyn was trying her best to tell Ethan all she knew (which was considerable!) about the animals at the farm, but all Ethan wanted to do was dance around the cow, goats, and donkey. Oh, and look at their butts. I had to keep ushering him away from the hind ends of the animals lest he be in firing range.
The cow getting friendly with Ethan is named Storm (I know this because of Katelyn!), so of course I encouraged Ethan to go home and tell Daddy the cow's name. "Ethan, do you remember what the cow's name was?" "Ummmm....cow was brown." Good enough.Ethan also wanted to hug each and every goat there. I'm not sure they appreciated his affection.
Our trip to the farm was actually a couple of weekends ago. Bad blogger, I know. Most recently, we all went to one of Urbana's favorite end-of-summer activities, the Sweetcorn Festival. We told Ethan it was the "corn party" and he was pretty happy to join us for anything with the word party in it. We ate everything that is bad for you, listened to some really loud music (which Ethan was mesmerized by), and let Ethan throw himself around the bounce houses until I (literally) had to pull him out screaming. Very, very fun.
Above is the "before" picture. Below is post corn, post ice cream, pre-bounce house:
I mentioned that we ate everything that is bad for you. Yep. Ice cream, corn dripping in butter, and my meal Saturday was: a hotdog with pulled pork and mac & cheese on it. Needless to say, I've taken a step back from that. Hence my blog post from yesterday. The 100 Days of Real Food website caught my attention a couple of weeks ago when I saw it on Kim's FB page. After reading it over a few times, I thought, "We could do that! At least for 10 days, anyway." But whoa, it has taken way more planning than I thought it would. I never quite realized how much I depend on the quick fix when I'm hungry - a frozen meal here, vending machine snack there, pancakes when all else fails... But I'm getting the feeling more and more that I want to know what's in my food, where it came from, and I want to have as few ingredients as possible in what I buy. So we (I use the term "we" loosely, as I expect Brian will be making daily trips to Einstein Bro's for bagels or Dairy Queen for Blizzards) are two days in, and so far doing pretty well.
While eating "real" is harder than I thought (and disappointingly, more expensive), I'm having kind of a great time getting Ethan involved. I do love a bowl of cereal in the evenings, and all of the cereals I like have a ton of crap in them. So Ethan and I made our own granola tonight! Oats, honey, soy butter, pumpkin seeds (soooo much tasting before putting it in the oven) - and it turned out GREAT. Ethan ate more cereal for dinner than what I had actually prepared, which was fine with me. So far, so good! But two days out of ten isn't much. We'll see how far we get with this.
1 comment:
I can't believe how old (and super cute:) Ethan looks! I'm pretty sure he and Charlotte were just babies (sniff, sniff). I was just checking out that real food website the other day too (also because one of my friends liked it). She's trying it too. I'll think of you both while eating bagels and chocolate chip cookies this week:)
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